Concorde Hotel Kuala Lumpur
Make Fathers Day extra special with Melting Pot Cafe’s buffet high tea. Choices include dim sum, noodles, roast meats as well as teppanyaki and takoyaki items. Other recommendations include Roast Australian Rib Eye, Pan-Seared Chicken Galantine with Dijon Mustard Sauce, Wok-Fried Buttermilk Mud Crab, Sotong Kam Heong, Rendang Tok, beef stew, mini salmon steak and signature mee goreng mamak. Available on June 14 and 15 at RM110nett per person, with 50% discount for children aged five to 11. For reservations, call 03-2717 2233 or WhatsApp 012-399 0734.
Imperial Lexis Kuala Lumpur
Roselle Coffee House presents a buffet lunch where fathers will be pampered with complimentary mocktail, handcrafted chocolate wafer cigar and keepsake photo. The buffet on June 15 is priced at RM150nett per adult and RM50nett per child (aged seven to 12). Umi Japanese Restaurant presents Otosan’s Omakase set menu for two, at RM580nett. The experience features sashimi, Japanese Oyster in a Spicy Broth, a choice of Hamachi Ishiyaki Cha Zuke or Australian Wagyu Beef Saikoro with Ikura Mini Don for main course, and Matcha Tiramisu for dessert. For reservations, WhatsApp 010-784 0176 or email eat@imperiallexiskl.com
Courtyard Kuala Lumpur South
The Fathers Day buffet for lunch or dinner at Substance restaurant features gourmet burgers and an array of sides, priced at RM158nett per adult, RM108nett per senior citizen (aged 55 and above) and RM79nett per child (aged six to 11). At 137 Bar, dads can also enjoy an exclusive six-glass whisky tasting flight from June 13 to 15, 3pm to midnight, at RM158nett per person. Featured whisky brands include Chivas Regal, Glenfiddich, Johnnie Walker, The Glenlivet and The Macallan. For reservations, WhatsApp 03-8682 8898.
Element Kuala Lumpur
Trace Restaurant and Bar celebrates fathers with a brunch on June 15. Its highlights include seafood on ice and carving station offering Braised BBQ Beef Brisket and Pollo Asado (Mexican Roasted Chicken). Signature grilled items such as Grilled Chicken Peri-Peri, Beef Tenderloin, Rosemary-Marinated Lamb Shoulder and Baked Fish Fillet with Lemon Cream Sauce are also served. There will also be a mocktail competition judged by the hotel’s culinary team. The buffet is priced at RM168nett per adult and RM84nett per child (aged six to 12). For reservations, call 03 2771 3351 or visit https://tinyurl.com/24a5xysb
M Social Resort Penang
The lunch buffet at Beast and Butterflies on June 15 features seafood on ice, succulent roasts, live action stations and decadent desserts, at RM108nett per adult and half price for children aged five to 12 and seniors over 60. Guests can also take advantage of a “Buy Three, Dine Four” package, while a friendly British pool competition will be held exclusively for fathers. For reservations, call 04-605 8888 or email Social.MSRP@millenniumhotels.com
Maria’s SteakCafe
The Fathers Day set menu showcases premium steaks –Japanese Kobe A5 Striploin or Australian Wagyu MB9 Ribeye – in a four-course meal available on June 14 and 15. Diners may also opt for Australian Wagyu MB7 Tomahawk, perfect for family-style dining (pre-order required). Non-beef options include Lobster Thermidor and Grilled Chicken topped with Garlic Butter Tiger Prawns. One set is priced between RM130++ and RM590++ per person. For reservations, WhatsApp 017-902 0339 or call the preferred outlet at 016-902 0495 (Bangsar)/, 016-902 0497 (Bandar Sunway) or 010-902 0386 (KLCC).
Shangri-La Kuala Lumpur
Lemon Garden’s curated buffet lunch on June 15 (RM198nett per person) features fresh seafood, sushi and sashimi, Ekor Lembu Masak Assam Pedas Melaka, BBQ-Glazed Lamb Ribs and Sichuan Mala Beef. Meanwhile, Shang Palace’s A Culinary Salute to Fatherhood set menu available until June 15 includes Truffle-Infused Crab Essence with Tender Scallops and Legendary Chongqing Fiery Phoenix. It is priced at RM198nett per person, with a minimum of two diners. Arthur’s Bar and Grill’s four-course meal on June 15 (RM198nett per person) offers a choice of Black Angus Beef Wellington or Herb-Crusted Atlantic Cod for the main course. For reservations, call 03-2786 2378 or email dining.kl@shangri-la.com
Sheraton Petaling Jaya
At Feast restaurant’s high tea on June 15, Daging Harimau Menangis takes the spotlight, while other featured dishes include Slipper Lobster Thermidor, Chilli Mussels with Mantou, Lamb Kofta with Pita Bread and seafood on ice. There will be a special bingo game on the day with special prizes just for dads. Priced at RM128+ per adult and RM64+ per child, dining vouchers can be purchased via https://tinyurl.com/4efnrtw5
Sofitel Kuala Lumpur Damansara
Treat dad to an unforgettable brunch at Kwee Zeen on June 15 (RM168+ per person), featuring Boston Lobster Rockefeller as a buffet highlight. At Nizza, families can delight in a poolside Sunday brunch at RM168+ per person. From June 13 to 15, Le Bar Cocktail and Stories offers Fathers Day afternoon tea, blending refined flavours and comforting classics, at RM168+ per set for two. Dads who dine during the Fathers Day promotions stand a chance to win a Nespresso Coffee Machine worth RM700. For reservations, WhatsApp 017-511 7725 or email HA123-FB@sofitel.com
The St Regis Kuala Lumpur
Man of The Hour is an experience designed for the modern gentlemen, unfolding across two venues on June 15. Sunday brunch at The Brasserie (RM338nett per adult) is a luxurious affair of gourmet offerings, featuring premium roasts carved tableside, a lavish spread of seafood and desserts. There is also The Macallan whisky tasting, served with St Regis’ butler service. At Astor Bar, the Fathers Day tribute features oyster luge with whisky pairing and Astor Bar signature trolley. The experience, starting at 5pm, is priced at RM388nett per person, with an optional add-on of 1m-long hot dog at RM188nett. For reservations, call 03-2727 6696 or email dining.kualalumpur@ stregis.com
The Westin Kuala Lumpur
A day for dads at The Living Room features lunch and activities such as mini golf and lucky draw. Buffet highlights include a grilled meats like lamb, jumbo sausage and chicken and beef satay, carving station offering Baked Fish Fillet slathered in Spicy Portuguese Sambal and Cajun Roasted Chicken, plus noodle station offering curry laksa. There are also local dishes like Melaka Chicken Rice and an array of sweet treats for desserts. The June 15 buffet is priced at RM158nett per person. For reservations, call 03-2773 8015 or WhatsApp 012-305 1715.
W Kuala Lumpur
Brunch at Flock features grilled meats, fresh seafood, indulgent desserts and culinary stations. There is also a made-to-order selection offering Lamb Kebab with Black Hummus, Wagyu Beef Tsukune served with Japanese Curry Aioli and Molten Chocolate Lava Cake paired with Banana Ice Cream. The Fathers Day Edition of its Sunday brunch is priced at RM248+ per adult and RM124+ per child (aged six and above). There will also be a raffle and best dressed contest. For reservations, call 03-2786 8888 or email bf.wkualalumpur@whotels.com
Hilton Kuala Lumpur
Treat dad to an exceptional lunch at Vasco’s this weekend (RM198nett per adult), with highlights including fresh sashimi and Roasted Australian Beef Prime Ribs. For traditional and modern Chinese delicacies, Chynna offers a Fathers Day menu for lunch and dinner priced from RM138nett per person. At Chambers Grill, a four-course dinner will be prepared by two celebrated chefs. It is available from June 13 to 15, at RM488nett per person. For an authentic Japanese sharing experience, Iketeru presents a meal featuring sushi, sashimi and seafood hotpot, at RM600nett for up to four persons. For reservations, call 03-2264 2264 or email KULHI_FB@hilton.com