Wellness

This artificial sweetener impedes cancer immunotherapy

Sucralose has been linked to worse cancer treatment outcomes, but a simple solution could be in store.

Food News

Layered tribute to Malaysia

Kuih talam needs little introduction as many Malaysians are familiar with the classic pandan-green version, though corn, red bean and even cendol variations are easily found.

Eat And Drink

Delectable dishes, artful details

When a dish has been decorated to perfection, chances are it will taste as good as it looks.

Food News

Charting the future of F&B

Future FWD aims to draw the region's top F&B leaders to examine the changes shaping the narrative in the industry.

Food News

Garden of tea, floral delights in the city

A SPECIAL afternoon tea reminiscent of 19th-century social gatherings awaits at a hotel in Kuala Lumpur.

Eating Out

Mid-autumn indulgences with a focus on health

Chef creates nourishing classics and mooncakes with less sugar.

Food News

Taste of Sarawak in Petaling Jaya

THE best of Sarawak cuisine has crossed the sea to Petaling Jaya for National Month.

Food News

‘Bigger role in store after hosting Chinese wine, spirits competition’

MALAYSIA plays a strategic role in bridging Chinese and South-East Asian markets in the trade of Chinese alcoholic beverages like baijiu.

Wellness

First aid for suspected alcohol poisoning

Has your friend suddenly passed out after having one too many drinks? Be aware it could be a medical emergency.

Food News

Popular Korean burger chain coming to Malaysia

Globally celebrated burger franchise, Lotteria, is being brought to Malaysia by Serai Group in a strategic partnership with South Korea's Lotte GRS.

Food News

Still wokking on after 30 years

Since going pork-free, stall gains more diners hungry for Chinese hawker fare.

Eat And Drink

Distilling essence of Chiu Chow cuisine

THE essence of Chiu Chow (Teochew) cuisine lies in its master braising sauce – a "perpetual" stock that has developed over time.

Nutrition

It’s tough going gluten-free

Gluten plays a key functional role in many processed foods, making it hard to avoid for people who can't tolerate it.

Food News

Vietnamese dish delivers hearty comfort

Smoky grilled chicken, 'nuoc cham' and fresh herbs offer balanced flavours with every bite.

Food News

Cendol place shakes it up in Tmn Melati

Sweet, thick and icy cold, the cendol at this eatery in Taman Melati, Kuala Lumpur, has been a go-to when it comes to one of Malaysia's favourite desserts.

Food News

A spritz of the familiar will welcome tourists for Visit Malaysia 2026

MALAYSIA'S first national mocktail − the Bandung Pandan Spritz − will be showcased at participating hotels nationwide early next year as part of Visit Malaysia 2026 (VM 2026).

Metro News

Hot pot to warm the heart

TRUE to its name, Melting Pot Cafe at Concorde Hotel Kuala Lumpur has a hot pot buffet which melds flavours.

Food News

Celebration of Malaysia’s favourite culinary creation

THIS National Day and Malaysia Day season, diners can enjoy a nostalgic journey through the country's most iconic flavours with a spectacular "Nasi Lemak Buffet".

Food News

Fragrant parcels from Indonesia

ACROSS the Indonesian archipelago, few dishes express the marriage of spice, aroma and ingenuity quite like pepes.

Eating Out

Tea pairing in honour of National Day

IN Malaysia, every celebration feels more special when guests gather around the table.